Our days have been relatively laidback as we sleep in and take the mornings easy. I have had a chest cold and it feels good to be off-schedule. We've enjoyed our breakfast of yogurt, dried apricots and nuts. Russ discovered hazelnut butter (like nutella without the chocolate and hydrogenated oil) and we are big fans of that on bread along with copious cups of tea.
One day we did not go out until quite late in the day because it was cold and rainy outside. Instead, we watched season three of Downton Abbey, episodes of Anthony Bourdain, and bought a car that we will pick up in Nashville. Quite productive - its a wonder what can be done with skype and the internet.
While I have nursed my cold, Russ has been venturing out into the neighborhoods, meeting fruit vendors and shoemakers. There are craftsmen of all kinds which are a real pleasure to watch in action.
We have walked and walked all over Sultanahmet. Istanbul was built on seven hills and the streets are notoriously steep. It is a good exercise-food ratio that keeps us in balance.
The markets have been a pleasant surprise. Both the Grand Bazaar and the Spice Market were not as touristy as expected and the hassle was minimal. We went just to look but found a few trinkets. It was a sight for the senses - jeweled garmets, Iznik ceramic dishes, Persian and Turkish carpets, nuts, colorful spices, and a range of Chinese-made goods. As it rained during both visits, the covered buildings were a welcome relief. We've gone back twice to bothfor the sensory overload which is a wonderful thing when you are not buying anything.
Although out of the way, we found the train station which was the destination for the Orient Express. It was much like other colonial-era stations we have seen: impressive in stature and grand in style.
I love watching Russ immerse himself in conversations with locals and taking photos. That is as enjoyable as anything else. He also finds the most interesting items while shopping - he bought a hat at an out-of-the-way leathermaker and found some Afghan wood prints. For someone who does not like to shop, travel shopping I think is enjoyable for him.
The waterfront along the Bosporus Strait was lively on the weekend. We had another great lunch there; I had a fish sandwich and Russ had a fish stew - both were delicious. While most menus feature the same Turkish fare, we have been able to find a few surprises. Korean food was excellent one afternoon and the fish has always been good. Tonight I had rice pudding from down the street while Russ had lentil soup and the best spinach we tried in a long time.
While it rained yesterday, today was spendidly clear and beautiful so we hopped on a small boat that cruised up and down the Bosporus. It really felt like the Rhine cruise we took last summer as much of the scenery could have been most anywhere in the world (except Kuwait).
A pleasant surprise came today from my mom's recommendation to see the Chora church and museum. Built around the same time as the Hagia Sophia in the sixth century, it boasted a tremendous collection of well-preserved Byzantine frescoes and mosaics, some say the best in the world. It is remarkable not only that they lasted over 1500 years but were not destroyed when the church later became a mosque. We saw that again and again - a monument to the wisdom of the rulers at the time.
Late one afternoon, Russ discovered a Pittsfield connection. A friend of a friend lives and works in Istanbul as a fabric designer and co-owner of a felt store (her partner is considered to be one of the best felters in Turkey). Amazing creations and craftsmanship! We later discovered that she is distantly related to Russ' mom.
We love our neighborhood and will be sad to leave it tomorrow. but looking forward to the adventures that lay in front of us!
So ends the Q8 Report.
The Q8 Report
Not to be confused with Colbert, but potentially as entertaining.
Sunday, January 20, 2013
Wednesday, January 16, 2013
East meets West
Divine Providence brought us to Istanbul, but how that came about is a story unto itself. We have been here for two and half days and are thoroughly enchanted by the Sultanahmet quarter. Russ insisted that it was like towns we had stayed before in Italy with small stores and outdoor cafes, but with the different alphabet and little English it felt different than the Europe we had experienced. Staying in a spacious comfortable apartment, we instantly felt at home. Late Monday afternoon, after drinking apple tea with the manager while looking at a city map, we walked down the street to the small grocery store to pick up some drinks and breakfast food. We liked exploring the winding hilly neighborhood. The weather was pleasantly in the 40's and it quite comfortable.
After waking to the extremely loud call to prayer around 5:30 yesterday morning, we stayed in bed for a few more hours. When we finally set out for the main square in the Old City, we walked up and down cobblestone streets and narrow sidewalks. We saw shoes being made, clothes being tailored, bread being baked and pomegranates being juiced. Before arriving at the Blue Mosque, we saw a familiar sight - an obelisk from the Karnak Temple in Luxor erected on site in 306 AD. The mosque itself was amazing - six minarets formed the parameter of the blue nine-dome building. Iznik tiles, carvings, and stained glass windows dominated the interior. It was as impressive as Notre Dame.
From there we walked to the nearby Hagia Sophia, an even larger building that was built in 336 AD and added to in the sixth century. This was the Vatican of the eastern Church for more than a thousand years before becoming a mosque in the fifteenth century and a museum at the beginning of the last. It was well-preserved and uncovering the mosaics was an ongoing process, with the latest major one happening in 2009. My words and photos do not do these places justice.
The Basilica Cistern was an unexpected surprise. Built in the time of Justinian a stone's throw from the Hagia Sophia, it was an immense underground water reservoir supported by sixty-eight giant columns. An engineering marvel.
We lunched late at the Stone Cafe, a tucked-away century old house down the hill from the Hippodrome. We drank red wine from Kurdistan and ate a selection of hot and cold Turkish appetizers. After a rest back at the apartment, we walked down to the waterfront at the Sea of Marmar. The sunset was lovely and we strolled past several fishmongers showcasing the most beautiful specimens.
On the recommendation of the apartment manager we ate dinner around 8 pm down towards the waterfront in an area resembling Little Italy in New York. The white anchovy starter was followed by calamari, and then sole, which while not cooked in butter had the consistency of it. We were not used to this European habit of eating later than normal at all three meals but seeing that we are not on a schedule, it seems to be working out fine.
Today was quite a bit cooler; in fact with the wind quite chilly. After a breakfast of yogurt and muesli, we walked past the Hippodrome, Blue Mosque, and Hagia Sophia to the Topkapi Palace, a fine example of Ottoman art and architecture. Not only did it show off the rich treasury of the Empire, but key religious relics from the Prophet Mohammed. The six-hundred year old Iznik tiles were impressive. After spending a few hours we stopped off for lunch at a restaurant close to the apartment. I had lentil soup and Russ chose a chicken kebab with barley and salad and both hit the spot.
Feeling a bit run down, I settled in to watch a couple of episodes of Downton Abbey (season 3) which a friend downloaded for me back in Kuwait. Russ discovered a baklava shop and bought a few more groceries. He later convinced me to go to the Kadirga hamam (bath house) down the street. We walked into a room full of men sitting around in towels who did not speak English. I was led upstairs where I met a large imposing woman who instructed me to undress in a sauna-like room and then follow her into the bath. The bath itself was a collection of six marbled rooms with large basins. Sitting there steaming myself helped to clear my head. Babuska is the only word that comes to mind to describe this woman who seemed rather Soviet in nature. She entered with long black hair down to her waist, and nothing else on but a bikini bottom. She had the largest bosom I have ever seen. After pouring hot water over my head, she instructed me to lie down on a marble slab where she scrubbed my skin pretty raw, rinsed and then massaged me with a soapy mitt. It was a rather intimate experience and matter-of-fact all at the same time. Then I was alone again and spent another hour steaming. I am sure I will sleep well tonight!
After waking to the extremely loud call to prayer around 5:30 yesterday morning, we stayed in bed for a few more hours. When we finally set out for the main square in the Old City, we walked up and down cobblestone streets and narrow sidewalks. We saw shoes being made, clothes being tailored, bread being baked and pomegranates being juiced. Before arriving at the Blue Mosque, we saw a familiar sight - an obelisk from the Karnak Temple in Luxor erected on site in 306 AD. The mosque itself was amazing - six minarets formed the parameter of the blue nine-dome building. Iznik tiles, carvings, and stained glass windows dominated the interior. It was as impressive as Notre Dame.
From there we walked to the nearby Hagia Sophia, an even larger building that was built in 336 AD and added to in the sixth century. This was the Vatican of the eastern Church for more than a thousand years before becoming a mosque in the fifteenth century and a museum at the beginning of the last. It was well-preserved and uncovering the mosaics was an ongoing process, with the latest major one happening in 2009. My words and photos do not do these places justice.
The Basilica Cistern was an unexpected surprise. Built in the time of Justinian a stone's throw from the Hagia Sophia, it was an immense underground water reservoir supported by sixty-eight giant columns. An engineering marvel.
We lunched late at the Stone Cafe, a tucked-away century old house down the hill from the Hippodrome. We drank red wine from Kurdistan and ate a selection of hot and cold Turkish appetizers. After a rest back at the apartment, we walked down to the waterfront at the Sea of Marmar. The sunset was lovely and we strolled past several fishmongers showcasing the most beautiful specimens.
On the recommendation of the apartment manager we ate dinner around 8 pm down towards the waterfront in an area resembling Little Italy in New York. The white anchovy starter was followed by calamari, and then sole, which while not cooked in butter had the consistency of it. We were not used to this European habit of eating later than normal at all three meals but seeing that we are not on a schedule, it seems to be working out fine.
Today was quite a bit cooler; in fact with the wind quite chilly. After a breakfast of yogurt and muesli, we walked past the Hippodrome, Blue Mosque, and Hagia Sophia to the Topkapi Palace, a fine example of Ottoman art and architecture. Not only did it show off the rich treasury of the Empire, but key religious relics from the Prophet Mohammed. The six-hundred year old Iznik tiles were impressive. After spending a few hours we stopped off for lunch at a restaurant close to the apartment. I had lentil soup and Russ chose a chicken kebab with barley and salad and both hit the spot.
Feeling a bit run down, I settled in to watch a couple of episodes of Downton Abbey (season 3) which a friend downloaded for me back in Kuwait. Russ discovered a baklava shop and bought a few more groceries. He later convinced me to go to the Kadirga hamam (bath house) down the street. We walked into a room full of men sitting around in towels who did not speak English. I was led upstairs where I met a large imposing woman who instructed me to undress in a sauna-like room and then follow her into the bath. The bath itself was a collection of six marbled rooms with large basins. Sitting there steaming myself helped to clear my head. Babuska is the only word that comes to mind to describe this woman who seemed rather Soviet in nature. She entered with long black hair down to her waist, and nothing else on but a bikini bottom. She had the largest bosom I have ever seen. After pouring hot water over my head, she instructed me to lie down on a marble slab where she scrubbed my skin pretty raw, rinsed and then massaged me with a soapy mitt. It was a rather intimate experience and matter-of-fact all at the same time. Then I was alone again and spent another hour steaming. I am sure I will sleep well tonight!
Thursday, January 3, 2013
Last stop: Cairo
We woke up at 4:30 this morning to sub-zero temperatures. However, steaming cups of mint tea and biscuits were waiting for us before we drove through the desert to the airport, during which time we alternated between sleep and admiring the sunrise. When we arrived at the Sharm El-Sheik airport, we were surprised how many Russians were there - even the signage is Russian (along with English and Arabic). We got on a plane for Cairo and our bags went directly to Kuwait. We hope we will reunite with them later tonight.
We were on the ground in Cairo by 11 am and met by Walid who was our driver for the day. Thankfully he navigated the mangled mess of traffic through Cairo to Giza, our first stop for the day. Cairo did not have much charm and attraction to offer. It was perhaps the most polluted city I have ever visited from the heavy smog to the trash-cluttered streets. The aggressive hawkers at the Pyramids did not add anything positive to the experience. And yet, having a good personal guide saved us from having to deal with any of this personally. He steered us where we needed to go and gave helpful advice, so by the end of the day, it was quite a pleasant outing in one of Africa's largest cities and a fitting conclusion to our epic vacation.
To be honest, I had my doubts on how spectacular the pyramids could be. In person, yes they were, and built an incredible thousand years before anything else we saw in Upper Egypt. We went to a few vantage points and stopped off to see the Sphinx. Built in the Old Kingdom, the craftsmanship was amazing - truly remarkable engineering.
We spent a good two hours in traffic trying to get from point a to b. We decided against the full tour of Cairo and skipped the Coptic neighborhood and old Islamic part in favor of Tahrir Square and the Egyptian Museum. But not before going to El Empetor on Rhodes Island first to eat the best kosheri I've ever had. Kosheri is a delightful dish entailing macaroni, lentils, spicy tomato sauce, chickpeas, garlic sauce, and fried onions. It was delicious and I was starving so it was a highlight of the afternoon.
The Museum was just off the infamous square, which hosted a few peaceful protesters camped out (think Occupy Wall Street). Life had returned to normal, although the problems have not yet been solved. Housed in a large colonial-style orange building, the Egyptian Museum was both a pleasant surprise and disappointment. Having been to a number of temples and tombs already, seeing some of the relics up close put things in perspective and it was a great way to finish our tour of ancient Egyptian history. Of course, King Tut's treasures were a highlight but there were many other discoveries - intricate jewelry, papyrus, mummified animals, sarcophagi, and Old and Middle Kingdom examples of statuary and art (most everything we saw up to this point was from the New Kingdom era). The letdown came with the poor lighting, inadequate descriptions, and how everything just seemed to be in storage. Walid, as an Egyptologist, was helpful in pointing things out but we also spent some time on our own.
We are in the Diner Club lounge, as we often are when travelling through airports. This particular one is ok but does not have showers or bar service. It is still much preferred than waiting outside at the gate for a couple of hours. Hard to believe we will be back in Kuwait tomorrow and school starts on Sunday!
We were on the ground in Cairo by 11 am and met by Walid who was our driver for the day. Thankfully he navigated the mangled mess of traffic through Cairo to Giza, our first stop for the day. Cairo did not have much charm and attraction to offer. It was perhaps the most polluted city I have ever visited from the heavy smog to the trash-cluttered streets. The aggressive hawkers at the Pyramids did not add anything positive to the experience. And yet, having a good personal guide saved us from having to deal with any of this personally. He steered us where we needed to go and gave helpful advice, so by the end of the day, it was quite a pleasant outing in one of Africa's largest cities and a fitting conclusion to our epic vacation.
To be honest, I had my doubts on how spectacular the pyramids could be. In person, yes they were, and built an incredible thousand years before anything else we saw in Upper Egypt. We went to a few vantage points and stopped off to see the Sphinx. Built in the Old Kingdom, the craftsmanship was amazing - truly remarkable engineering.
We spent a good two hours in traffic trying to get from point a to b. We decided against the full tour of Cairo and skipped the Coptic neighborhood and old Islamic part in favor of Tahrir Square and the Egyptian Museum. But not before going to El Empetor on Rhodes Island first to eat the best kosheri I've ever had. Kosheri is a delightful dish entailing macaroni, lentils, spicy tomato sauce, chickpeas, garlic sauce, and fried onions. It was delicious and I was starving so it was a highlight of the afternoon.
The Museum was just off the infamous square, which hosted a few peaceful protesters camped out (think Occupy Wall Street). Life had returned to normal, although the problems have not yet been solved. Housed in a large colonial-style orange building, the Egyptian Museum was both a pleasant surprise and disappointment. Having been to a number of temples and tombs already, seeing some of the relics up close put things in perspective and it was a great way to finish our tour of ancient Egyptian history. Of course, King Tut's treasures were a highlight but there were many other discoveries - intricate jewelry, papyrus, mummified animals, sarcophagi, and Old and Middle Kingdom examples of statuary and art (most everything we saw up to this point was from the New Kingdom era). The letdown came with the poor lighting, inadequate descriptions, and how everything just seemed to be in storage. Walid, as an Egyptologist, was helpful in pointing things out but we also spent some time on our own.
We are in the Diner Club lounge, as we often are when travelling through airports. This particular one is ok but does not have showers or bar service. It is still much preferred than waiting outside at the gate for a couple of hours. Hard to believe we will be back in Kuwait tomorrow and school starts on Sunday!
Wednesday, January 2, 2013
Seeking solitude in the Sinai
Another flight brought us into a different country, the land
of the Bedouins on the Sinai Peninsula.
We arrived late Saturday night on the coast of the Red Sea to Sharm
El-Sheik, world-renown for its diving and extravagant surroundings. We met Mohammed who instead drove us 240
kilometers into the heart of the desert. We arrived at an altitude of 1600 meters and near
freezing temperatures at the Bedouin Camp in the village of St. Catherine.
Bundling ourselves under heavy blankets in an austere room, we settled in for a
long peaceful night of sleep.
Run by two Bedouin brothers belonging to the Jabeliya tribe
(which is one of seven tribes in the area), we were their only guests. Not only was it the off-season, but general
tourist apathy in the Middle East had dented the economy. Naturally, they were most hospitable and after
a generous breakfast of dates, tomatoes, bread, eggs, yogurt, and tea we made a
plan to hike Mt. Sinai later in the day.
In the meantime, we walked through town, bought a few snacks, and organized
ourselves. As the only Westerners, we
were completely unhassled; instead people greeted and welcomed us to the town.
Mt. Sinai surely had its place in history but was only one
of several peaks in the area. We set out
in the early afternoon for the longer less-travelled trail on the backside of
the mountain. Apparently most people in
the middle of the night walk the route closest to the highway and arrive at the
summit for sunrise. On the advice of the
owner Saleh, we did the reverse. Walking
through valleys and dry river beds, we passed by abandoned but still maintained
monasteries. Saleh explained that there
is a general respect for “this holy mountain and area, regardless of
religion”. His ancestors came from Greece
and Romania, sent by the Byzantine Emperor Justinian to protect the Greek
Orthodox monasteries in the early 600’s, although he and his family are now
Muslim. This sentiment seemed to form
many people’s attitudes in Egypt as Coptic churches coexisted next to
mosques. Given all the religious turmoil
of the past thousand years, finding common ground bodes well for peace.
The hike was not too terribly technical and the altitude did
not seem to affect us at all. We arrived
at the summit of 7500 feet just minutes before sunset. Before us laid a gorgeous panorama of craggy
peaks as far as the eye could see.
Besides a few vendors selling hot drinks, there were only two other
tourists sharing the view. What had taken us three hours to climb still took
two and half hours to descend in the dark.
We marveled at the brilliant constellations as we navigated the narrow
pathways back down to the village.
Under a tent with tables and large floor cushions, Saleh had
a fire going when we returned. Sitting
down around it, we slurped down a big bowl of lentil soup, with chunks of
crispy Egyptian bread in it. Friends and
family members passed by to share news as the evening progressed. We learned more about the area and Saleh’s story.
Saleh Mousa’s family and tribe had lived in the mountains
for fourteen hundred years. They had
learned to be flexible through conquering armies, tribal disputes, English
colonialism, Israeli occupation, and finally becoming a part of Egypt. They most clearly are not Egyptian though,
and like Bedouins in neightboring
countries, they were treated as second-class citizens. The saving grace came from the land’s rich
natural resources, namely oil, concrete, and limestone. His political views were quite straightforward
– Israelis were good people (in fact most everyone was in his opinion) and he
was fluent in Hebrew, but the government was awful. Former President Mubarek was a thief and criminal,
and he was doubtful that Morsi would now save the country from further ruin
(most Egyptians agreed with both of these sentiments). With only a high school education, he was
well-versed in current affairs and ran for Parliament ten years ago on a
platform defending the rights of the Bedouin.
He was arrested for what was seen as traitorous rhetoric, but then
released because of his status in the tribe.
He seemed to wear this as a badge of honor.
Only thirty-five years old, Saleh has committed himself to making the
town better. He built a new school. He built the Bedouin Camp and started the
tour business, employing many people.
The camp is a series of rooms built out of stone that look like Bedouin
houses. There were two tents with
cushions on which to recline and other areas to sit. Olive trees were planted and he brought us to
another garden outside of town. The landscape around the guesthouse reminded us
of Aus, Namibia although the mountains were much more towering here. Everywhere we walked, we saw thick and tall
stone walls, even in the deep recesses of the mountains. From where we ate breakfast, we watched
camels walking the same beaten path every morning.
We sat outside soaking up the winter sun, and continued our
reading and writing. For the remainder
of our week here, we took short walks and enjoyed village life. Yesterday on the first day of the new year,
we went on another six-hour hike up over one mountain into what is referred to
as “the garden”, an oasis of sorts, up through Wadi Al-Shaq to our guide’s
family home tucked away in a corner of the valley. There he made us tea from wild desert mint (a
sub-species of peppermint which tasted different) and we ate a light lunch.
The evening fire is a popular meeting spot for men. I felt welcome in their circle even as a
woman, but I know that is only because I am a tourist. We learned more about the village. The Monastery of the Sinai is an UNESCO World
Heritage Site and the village and surrounding area falls under that. Protected also are the hundreds of wild
medicinal herbs (30 only found in this area) which our guide Mousa showed us yesterday. When asked if there was a book, one man
replied no, but that all of the information was all on the internet.
Today was our last day here, and we woke to see a frost
cover everything outside. With no heat,
it was easy to stay longer under the blankets but we finally made it over to
the Monastery. Built in the mid 500’s,
it has served as a holy place for Christians, Jews, and Muslims. Secured and cloistered from its inception, it
had been given protection by the Prophet Mohammed, Arab Caliphs, Turkish
Sultans, and the rulers of Europe (Napoleon was a key benefactor). Reportedly the original burning bush and
Moses’ well were on site, although it really just looked like a bush and a hole
in the ground (that still had water).
There was also a mosque inside the Monastery walls (Prophet Mohammed was said to have visited). Because the
Monastery was only opened for three hours each day in the morning, there were
hundreds of visitors and pilgrims, mostly from Russia, Greece, and Eastern
Europe. After spending much of our time
alone in the desert, this was overwhelming to be surrounded by so many people. What was unfortunate was that the tourists came
to see the Monastery but then left before coming into the town.
What I found interesting was not only was the Monastery the
longest continuously active one in the world, but it boasted a rich library of
manuscripts on papyrus, parchment, and paper.
Ancient texts of the Bible in Greek and a dozen other languages were
written on beautifully gilded pages.
Because of the protection the monks continuously received, it’s well-preserved
collection of icons over the past fifteen hundred years was complete and
undamaged, making it one of the best in the world. The display was museum-quality and amazing to
see.
The Greek Orthodox chapel was ornate and splendid, but small
and crowded. Nevertheless, we were glad
to have spent time there. We spent the
rest of our time, enjoying the village and our time outside. We later went to the St. Catherine Protectorate Visitor's Center which wasn't opened (because the government is too cheap we were told) but Saleh knew someone who knew someone and we got in. Remarkable display about the land, the history, and its people.
Monday, December 31, 2012
A step into Nubia and back to Egypt
On Thursday morning, we sailed into Aswan, considered “the
gateway to Africa”. The city boasts a
large population of Nubians who share a common faith in Islam but have
different attire, music, and language.
We disembarked the ship for the last time, and were driven through the winding
streets of the city to the airport.
There we boarded a plane to Abu Simbel, 240 kilometers to the southwest
and a stone’s throw from Sudan.
On the banks of Lake Nasser loomed the massive iconic temple
that Ramses II built for himself and then another for his favorite wife
Nefertari. When the Nasser Dam was built
in the seventies, there was a worldwide effort to save the temples. In a massive engineering feat, the temples were
taken apart and then raised to higher ground where they were then identically
recreated. It was hard to tell that
anything had ever been done. Inside,
exploits of Ramses the warrior King were colorfully illustrated on the
walls. Similarly, in Nefertari’s temple,
her beauty was displayed in various forms – as a queen in the company of the
goddess Iris, in the form of the goddess Hathor, and surrounded by flowers.
The earth around Abu Simbel was quite different than
anywhere else. It was black soil in the
shapes of natural pyramids. The air was
clear and the sky was cobalt blue. Even though
our time there was limited to a half day, we were quite glad to have visited.
The longer we stayed in Egypt, the more hustling we
encountered. Or maybe we were just less tolerant of it. It was tiring at times always saying no. We were not even looking to buy
anything. I did find a women’s
cooperative where prices were set and not only did I appreciate the fair trade
exchange, it was stress-free shopping.
Back in Luxor we took the late afternoon train north to
Luxor. We met a man with whom I became
quite conversant. He traveled around
different parts of the country trying to prepare students to take the SAT, and
we talked at great lengths about the test’s faults and teaching the
complexities of the English language. Parents paid huge sums of money for their
children to take a SAT prep class (of which he received very little). His job was extremely difficult as he tried to
help students for whom English was a second language (and hasn’t been studied
enough at that) to take a culturally
biased exam.
We arrived in Luxor for another couple of nights but this
time decided to stay in the city proper, on the East Bank of the Nile. It was a completely different experience than
staying on the quieter domestic West Bank.
It was a much busier place, which also meant more hustle. We stayed at the very simple yet comfortable
Nefertiti Hotel, which overlooked the Luxor Temple. We were pleased with a few of its features –
nice cotton sheets, a rooftop terrace overlooking Luxor Temple, and BBC news
which we had not seen since Kuwait. It
has the clientele of a backpacking place but that lent itself to some nice
conversations. It was right next to the
Old Souk which we ventured into a few times, and we spent hours looking out
over the river and the street below.
Overall, we didn’t feel that we had eaten too much, except
for the bread. The Egyptian flat bread
was chewy and delicious; we can also get it in Kuwait. But it is possible to have too much of a good
thing and we resolved to go on a bread/refined carb fast for a month when we
return. The thing about it here was that
is a core part of any meal and so difficult to avoid.
Like every day on this trip, our days were long, and we
filled them by reading, writing, and doing some sightseeing. Over the course of two days, we had four short
excursions. The first was interesting,
the second disappointing, the third spectacular, and the fourth was right in
the middle. To start off, located on the
Corniche, the Luxor Museum was a pleasant surprise. Well-orchestrated and informative, it
highlighted statues, artifacts, mummies, and other relics from many of the
tombs and temples that we had already seen.
It definitely helped to put things in perspective. It was also here that we learned that we
could have gotten teacher discounts at all the monuments, but better late than
never.
One of the modes of transportation on the Nile is the felucca, a sailing boat that we had seen
several times criss-crossing the river.
Our short passage down to Banana Island was made considerable longer by
the fact that there was no wind, and of course no motor. Banana Island in itself was not much more
than a series of small groves of banana and guava trees, which we were handed
plenty to eat. The two guys on board
rowed for most of the way back. The trip
was not what either Russ or I expected, but it also wasn’t an awful way to
spend the late afternoon.
I never thought I would take a hot-air balloon ride but that
is what we did Thursday morning to watch the sun rise over the Valleys of the
Kings, Queens, Nobles, Artisans, and Workers.
It was amazing to sail over temples and glimpse a birds-eye view of farm
life below. We were blown away by how
amazing it was.
Later that day we went across the street to the Luxor
Temple. Smaller than the Karnak Temple to
which it is connected to (but hasn’t been excavated yet), it was another
monument to Ramses II, who must have been quite an egotistical ruler as his
temples and monuments seem to be bigger and more impressive than anyone
else’s. It was here that we hit the {Ancient
Egyptian history} wall, but enjoyed the warm sunshine of the afternoon and
appreciated the fine architecture.
Friday, December 28, 2012
Cruising the Nile
Russ and I have never been on a cruise, nor have they
particularly appealed to us until now.
The Solaris II was a small ship with a capacity of 150 guests; again
during Christmas week at the height of the season it only had half as many
people. Our spacious room was quiet on
the top deck in the middle of the boat – the Honeymoon Suite we were told (we
most certainly made a good connection in order to score this). It boasted two large windows, a king bed,
balcony, and a bathroom completely encased in marble. It was very comfortable and it gave us ample
time to relax while enjoying the scenic pastoral panorama. In
fact, it was the best part of the boat.
For all the luxury however, the Solaris did not offer the haute cuisine that we’ve heard so much
about from others on larger ships. The
food was standard, a mostly meat-and-potatoes menu, although fish and a variety
of vegetables were always available. This probably saved us from too much
overeating. I did have the opportunity
to try a couple of aspics to know that I don’t care for them at all. (I just finished reading the biography of
Julia Child, “Dearie”, and even that
could not persuade me). Overall, the
desserts were a highlight – custards, tarts, and chocolate creations were well worth
sampling. Breakfasts were our favorite
meal of the day by far with fresh yogurt, cheese, eggs, freshly baked bread, jams,
and fruit. We were able to eat fairly light but even without the 24-hour buffet
stereotypical of cruise ships, it was still a lot of food with breakfast at 7:00,
lunch at 1:00, a proper English tea at 4:00 and dinner at 7:30. We had assigned seating but being virtually
the only native English speakers on board, interactions with others were
limited.
On board, Spaniards dominated, although the menu items were
written in German. The crew was
obviously used to Europeans and frequently addressed us in another
language. There were smaller groups of Indians,
Germans, and Italians, but absolutely no Americans. Everyone we talked with came to the same
conclusion - the Americans are afraid to come to Egypt. And yet for all the images of Tahrir Square
in protest, this is the safest country we have travelled to in a long
time.
Evening entertainment on board was limited to sitting in the
lounge. The Spaniards were a lively
group and were keen to samba (which they made look extremely simple). Apparently late one evening there was Egyptian
belly dancing but by 10:30 we were headed for bed. We have slept incredibly well. An advantage to not being on a tour was that
we could set our own schedule. When one
group departed at 5 am, we could leave at 8 and still see the same sights. We pretty much ate when we wanted.
This being the holiday season in the Christian world, the
majority of the ship was tackily outfitted with Christmas décor – a plastic
Nativity in the lobby, streamers in the dining room, a sizeable tree in on our
floor, a Santa Claus to greet us. The
staff effusively greeted us daily with “Merry Christmas” and “Happy New Year”,
and it was another surreal December experience to add to our list of unusual
holiday celebrations (Chinese food in Kenya, braai’s in Namibia and Botswana,
soaking up the sun on the Siesta Key beach).
Along the river to Aswan, we stopped and saw two monuments
which were built in the 200-50 BC era by the Ptolemys. Reflecting Greco-Roman design, they also paid
homage to the traditional Egyptian religion. Not thinking that anything could
rival the glory of Karnak, we were pleasantly surprised upon entering Edfu and
the Temple of Horus shortly after sunrise on Wednesday. This was the most complete temple in the
entire country and provided us with opportunity to see detailed reliefs up
close. Of note, several Pharaonic figures had been chipped away not in theft as
we saw in earlier places but apparently because they were disliked.
Most of the time we had on board was spent lounging in the
sun or shade and watching small villages hidden behind palm trees and bushreeds,
lush fields and groves, desert dunes, and fishing boats pass by. It was tranquil and occasionally we fell asleep. Russ has been reading Unbroken, and I just finished Eats, Shoots, Leaves.
Just after sunset we arrived at Kom Ombo which was situated
right on the water. The temple was lit
up and that gave us a much different appreciation for the same style of
architecture that we had seen in the morning.
A unique feature was that it was dedicated to not one god but two –
Horus and the Crocodile god Sokor, who was seen as a significant creator
deity. It was smaller than any of the
other monuments we had seen but spectacular in its detail. The museum showed mummified crocodiles which
were given the same burial rites as the kings, such was their status.
Wednesday, December 19, 2012
Raising a glass of Christmas cheer
I've been getting a lot of questions about Christmas. Nothing about the details of the holiday, rather it's more along the lines of "I would like to wish you a Merry Christmas. Is it too early to do that?" In fact I am getting more "Merry Christmas" greetings from women draped in black abayas than I have from Western colleagues. It's awfully nice to hear.
Christmas music and balsam candles continue going in my office and at home, and it sets quite a cheerful mood.
Despite whether Christmas is actually celebrated, everyone seems to know it is the season of treats. Like every other American school campus in the world I imagine, the teacher room has been full all week with homemade and catered cakes, chocolates, cookies, and fatayer (a savory Middle Eastern pastry that I love). There have been parties and get togethers on the weekends at the apartment complex, and somehow these seem to outnumber our visits to the gym.
With one day left before vacation, tonight Russ and I are bucking the routine that most teachers have here of working long hours after school, and instead are hosting a cocktail party to enjoy our friends one more time before we scatter to various holiday destinations. It is safe to say that everyone we know here is desparately craving a change of scenery and a much-deserved break.
As if we needed to eat any more this entire week, we are hosting our good friends the Nicholsons, Marlenders, and Nancy - and five of their kids - for Christmas dinner on Friday afternoon. They are all staying in Kuwait over the next two weeks, and Russ and I have been looking forward to sharing part of their holiday for a few weeks now. I managed to find a nine pound turkey that will provide some of the not-too-traditional buffet. Salmon! Pecan pie! Beiruty hummus and cured olives! will make up some of the smorgasbord.
January 1 college applications are wrapping up, but in my entire career, there are always a couple of students waiting until the last minute to START the process. Considering that school documents need to be sent before the school closes, this is daunting for the students but I have come to expect it every year, so it is not really a surprise.
What may be a surprise to most people is where I send my next blog from, so stay tuned...
Christmas music and balsam candles continue going in my office and at home, and it sets quite a cheerful mood.
Despite whether Christmas is actually celebrated, everyone seems to know it is the season of treats. Like every other American school campus in the world I imagine, the teacher room has been full all week with homemade and catered cakes, chocolates, cookies, and fatayer (a savory Middle Eastern pastry that I love). There have been parties and get togethers on the weekends at the apartment complex, and somehow these seem to outnumber our visits to the gym.
With one day left before vacation, tonight Russ and I are bucking the routine that most teachers have here of working long hours after school, and instead are hosting a cocktail party to enjoy our friends one more time before we scatter to various holiday destinations. It is safe to say that everyone we know here is desparately craving a change of scenery and a much-deserved break.
As if we needed to eat any more this entire week, we are hosting our good friends the Nicholsons, Marlenders, and Nancy - and five of their kids - for Christmas dinner on Friday afternoon. They are all staying in Kuwait over the next two weeks, and Russ and I have been looking forward to sharing part of their holiday for a few weeks now. I managed to find a nine pound turkey that will provide some of the not-too-traditional buffet. Salmon! Pecan pie! Beiruty hummus and cured olives! will make up some of the smorgasbord.
January 1 college applications are wrapping up, but in my entire career, there are always a couple of students waiting until the last minute to START the process. Considering that school documents need to be sent before the school closes, this is daunting for the students but I have come to expect it every year, so it is not really a surprise.
What may be a surprise to most people is where I send my next blog from, so stay tuned...
Wednesday, November 28, 2012
Seasonal change
We
just turned off the a/c two nights ago and in doing so, entered another season. The temperatures are autumn-like and very pleasant. It is a relief to finally have the cool air
off at night, as it dehydrates us completely. I still wear sandals but throw on a light
jacket in the morning. We have had more
than five days of rain in the past two weeks, which is a lot more than usual. Unfortunately, it is not a clean rain; with
so much dust in the air, the drops hit the ground not to wash away the dirt it but to
make things worse. On the upside, the skies
are a little clearer than at other times of the year.
The
cooler weather made Thanksgiving last week seem a little more like back
home. After school on Thursday, we
invited some good friends over for a copious spread of comfort foods and much
laughter. I have said it so many times
before, the people we know are the best part of the living here. We saw parts of all three football games. The next day, Russ took our leftovers to the
group of workers building another highrise behind our apartment complex. He also collected canned and boxed food from
people and we cooked up meals for the week to take to them. He has really reached out to them and likes to stop on his way to and from the gym. Even with the language barrier, much is communicated without words.
I
love the Christmas season. I have a
small decorated tree in my office and we have a four foot pine at home with
sparkling white lights and whimsical heart and handmade Swedish
decorations. As soon as we get home, we
light the candles and play Christmas music throughout the evening. I also play instrumental holiday music all day at work and that instantly raises my spirits. Despite being Muslim in a desert country,
most Kuwaitis know about the secular commercial aspects of Christmas, and
seeing decorations (although quite scaled-down) in school or the malls is not uncommon. Our social calendar is filling up quickly
with holiday cheer in the last three weeks before school lets out.
We
have given our notice at school and will not be returning next year. We have known for a very long time that
Kuwait is not the place for us, but just recently confirmed with ourselves that
we are indeed headed home. Even compared
to our options (tempting to stay overseas in the Far East or Europe), we find
ourselves drawn back to the Berkshires.
So we are in the middle of developing professional websites, refreshing
resumes, and investigating options. Not
surprising, there are many people who will also be leaving the school next year, which makes
for a weird dynamic sometimes.
So in several ways, the seasons are changing here and we are moving with the flow of things.
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